Pink Salt - No Preservatives
Ingredients I Recommend
Woolworths · Coles · Commission Factory
✦ No Chilli | Pink Salt | Himalayan Salt | No Preservatives | No Nasties ✦
Hand Blended in Melbourne
Pink Salt - No Preservatives
Authentic Pakistani recipes — now in a jar · All natural · Vegan · 128g · $14 AUD each
✦ No Chilli | Pink Salt | Himalayan Salt | No Preservatives | No Nasties ✦
✦ Free Shipping on Orders Over $60 AUD ✦
200k+
Total Followers
15
Spice Products
100s
Authentic Recipes
8 yrs
Creating Content
Halal
Certified
Hi! I am Farheen Naz
I am a Pakistani-Australian food and lifestyle creator based in Melbourne. For the past 8 years I have been sharing authentic Pakistani recipes, family meals and my life as a Pakistani woman raising a family in Australia.
My passion started in my own kitchen — cooking the dishes my mother taught me and sharing them with people who understand the taste of home. Today I share my love of food with over 200,000 people across Instagram, TikTok, Facebook and YouTube.
Why Choose Farheen Naz Masala?
All Natural Ingredients
No chemicals, no fillers, no artificial flavours — pure spices only
Pakistani Pink Salt
We use authentic Pakistani pink salt — healthier and mineral rich
Paprika for Colour
Natural paprika gives beautiful colour — zero artificial food colouring
No Chilli Added
Suitable for whole family including kids — add your own heat
128g Generous Jars
More than most brands — 128g of freshly ground pure spice blend
Authentic Recipes
Recipes passed down through generations — tested in real Pakistani kitchens
🎉 SPECIAL OFFER
Buy 3 or More Jars — Get 10% OFF Automatically!
Mix and match any masalas — discount applied at checkout
What Our Customers Are Saying
The Biryani Masala is absolutely amazing! Tastes just like home. I will never go back to Shan again!
— Sana A., Sydney
Love that there is no chilli — my kids can eat it too! The Pulao masala is incredible.
— Fatima R., Melbourne
Ordered 6 jars and they arrived beautifully packaged. The Nihari masala is restaurant quality!
— Ayesha M., Brisbane
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